Food of Culture "World of Sauces or Gravies?"
Food of Culture "World of Sauces or Gravies?"
de Peter Ingrasselino
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Este libro se puede encontrar en librerías en línea, como Amazon.com, con los números ISBN que se encuentran a continuación:
Tapa dura impresa ISBN:
9780368786174
Tapa blanda ISBN:
9780368786167
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Ebook, formato iPad de Apple
9.99 US $
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"Food of Culture" cookbook "World of Sauces or Gravies?" is part of a reality series of cookbooks by Author and Chef Peter Ingrasselino about his travels, experiences and recipes threw his journey in Food and Culture.
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Restaurant Consulting Pro
New Jersey
Restaurant Consulting Pro was founded by CEO Peter Ingrasselino. We are a team of experienced restaurant professionals and owner operators with over 40 years working in every position in the hospitality field. The experiences learned during our career paths have armed us with the right tools to provide helpful council to new ventures and established businesses alike.