Food of Culture Ebook
Waters of the World
de Peter Ingrasselino
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US
$10.99
Acerca del libro electrónico
Food of Culture the "Waters of the World" is a seafood cookbook by Chef Peter Ingrasselino about his travels, experiences and recipes, this is part of his series of cookbooks.
Características y detalles
- Categoría principal: Cocina
- Versión ebook de composición fija, 130 págs.
- Fecha de publicación: feb. 17, 2019
- Última modificación feb. 27, 2019
- Idioma English
- Palabras clave cookbook, seafood, food, recipes, Food of Culture
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Acerca del creador
Restaurant Consulting Pro
New Jersey
Restaurant Consulting Pro was founded by CEO Peter Ingrasselino. We are a team of experienced restaurant professionals and owner operators with over 40 years working in every position in the hospitality field. The experiences learned during our career paths have armed us with the right tools to provide helpful council to new ventures and established businesses alike.