Me and My Big Mouth
Living through Australia's food revolution
de Jan O'Connell
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Características y detalles
- Categoría principal: Biografías y memorias
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Características: 15×23 cm
N.º de páginas: 278 -
ISBN
- Tapa blanda: 9781389743450
- Fecha de publicación: ago. 10, 2017
- Idioma English
- Palabras clave Food History, Australian Food, Food Memoir, Australian Advertising, Baby Boomers
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Jan O’Connell is a grocer’s grand-daughter and a baby-boomer who has spent a lifetime in leading Australian advertising agencies, writing about ice cream, lollies, beer, yoghurt, biscuits, soup and a multitude of other things you eat and drink. She collaborated with her husband on the launch of a glossy magazine, Regional Food Australia, and still contributes to their online and video projects. Her Australian food timeline, australianfoodtimeline.com.au documents more than a century of changes in the way Australians eat, shop and grow their food. Her second book - A Timeline of Australian Food: from mutton to MasterChef - from New South Publishing, will be in Australian bookstores in December 2017.