"Recipes from a Tap Dancer" (Hardcover): My mother, Mary Louise Winter, danced professionally--tap, ballet, toe, and ballroom--and ran the La Mar School of Dance in the 1930's. After marrying my father in San Francisco in 1936, she traded in her career and became a housewife, mother of five, and the best cook that I have ever known.
This little cookbook is a collection of my mother's recipes, is illustrated with promotional studio photos from her dancing days, and is my tribute to her creative and flamboyant life.
Katherine works with her husband, Robert Hitchman, producing Photograph America Newsletter in Novato, California. As technical associate, she designs, develops, and manages the website and maintains their computer systems. Katherine is the author of: "A Leg Up--How I Learned to Horseback Ride, Starting at Age 40," available through online booksellers as Amazon.com, "Dancing in the Kitchen: Recipes from a Tap Dancer," available through Blurb, and "A San Francisco Portrait--Three Generations of a Family and the City's History: 1864-1948" just published through Blurb.
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