Hotel Food Book
Food Photography for Resorts and Spas
de Dave Siegel
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Características y detalles
- Categoría principal: Libros de arte y fotografía
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Características: Apaisado grande, 33×28 cm
N.º de páginas: 32 - Fecha de publicación: feb. 05, 2013
Acerca del creador
After Shooting his first Ice Cream Man, with a camera of course , Siegel left NY to get to LA , where he would attend Art Center College of Design. Being as he wanted to be the “Hottest “ Photographer in the United States he moved to Phoenix Arizona to pursue his career in photography To his good fortune Siegel found that he didn’t need to be in a big city to create photographs for the big boys. In his 20 years experience Siegel has shot for such accounts as McCann Erickson, J. Walter Thompson, Cramer-Krasselt, Rubin Postaer, GMC, Honda, Honeywell, Intel, and other species indigenous to the region. Siegel also claims that from the time he shot his first Ice Cream Man with a Kodak Brownie camera, he has made a good living without having to trade out for a simple Popsicle.