This cookbook features recipes and stories from a year of cooking for family and friends. Featuring quality photography and step-by-step recipes for over 50 dishes (from gingerbread cheesecake, to thai chicken wraps, to roasted red pepper + butternut squash soup), you'll be eating up in no time!
I live with my husband, Jason, and our dog, Sydney, in Winston-Salem, NC. In January 2013, we are expecting our first child! When I am not working as an attorney, I can be found on the soccer field, in the pool, on my yoga mat, or in my kitchen (these days, its most often my kitchen). We love to travel and have been some pretty amazing places, including a trip to India in December 2011. I love my family and my friends and live a blessed life.
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