A pictorial journey from the time my husband walked the Pennine Way, England in 1976 when he was just 14 years old. The photographs are 37 years old.
Creating recipe books enables me to combine my two passions; home baking and food styling / photography. I spend many happy hours creating and adapting recipes for my family and friends to enjoy. I love taking photographs of my creations, both during production and of the end results; this is evident from the number of photographs contained in my books to accompany the recipes.
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