Eduardo Angel is an architect turned photographer and DP, foodie, turophile, full time dreamer, world traveler, coffee brewer, cinema and wine lover living his dream life in Brooklyn, NY.
Fecha de publicación 06 de junio de 2011
Dimensiones Apaisado estándar 28 páginas Papel estándar
Categoría Cocina
Etiquetas South America, mother's day, pan american food, world cuisine, food, Christmas, turkey, recipes, ethnic, gourmet, high-end, foodie, Thanksgiving, present, family, Italian, Jewish, Colombia, cooking, cook, chef
