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In this fully illustrated book, food photographer Matt Wright gives real world examples of projects he has photographed, along with detailed information on the lighting setup, composition and production work of every single photo. Each shot shown has a detailed illustration of the scene setup showing light and camera positions, how bounces and scrims were used and more.

With this book learn how to master natural light with simple guides to using scrims, bounces and more. See the differences between shooting with back and side lights.

Discover the best way to shoot in artificial light and learn the technique Matt uses for shooting with umbrella lights to get a natural light look.

All profits ($10) from the sale of this book go to charities to help the relief effort in Japan. I make nothing off this.


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Fecha de publicación  10 de abril de 2011

Dimensiones  Vertical estándar  36 páginas Papel premium, acabado satinado

Categoría  Fotografía artística

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