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edition 1.1 - with some better pictures :)

Table of Contents:

Introduction

Lovin' From the Oven
~Baked Ziti
~Harvest Pot Roast with Sweet Potatoes
~Meatloaf Redux
~Gunslinger Beef Jerky
~Sassy Frassy Chicken
~Spaghettini with Fresh Tomato Pomodoro
~Pan Seared Tuna Nicoise

Grill's Gone Wild
~Rules to Live (And 'Q) By
~Kabob Marinade
~'Don't Leave Home Without It' Dry Rub
~Frank's Red Hot Wings
~Simple-Yet-Scrumptious BBQ Wings
~The Perfect Steak
~Chimichurri Marinated Flank Steak with Dried Chile-Mustard Sauce
~'Died & Gone to Heaven' Beef Ribs
~Spicy BBQ Miami Ribs
~Turkey Drumettes
~Whisky Smoked Salmon
~Guacamole Jalapeño Burgers
~Skirt Steak Tacos with Pico de Gallo
~'In da Club' Sandwiches with Spicy Mayo
~Beer Can Violated Chicken
~Dry Rubbed Rib Eye Steak
~St. Lawrence Spicy BBQ Chicken Sandwiches
~Hong Kong Barbecued Chicken

Wok 'n Roll
~Thai Lettuce Wraps
~Tomato Beef
~Shanghai Noodles
~Sesame Beef
~Chinese Pepper Beef

What a Crock!
~Cabbage Soup
~Caramelized Onion Pot Roast
~Corned Beef & Veggies
~Mushroom Barley Soup
~Pea Soup
~Irish Stew
~Crock Pot Potato Kugel
~Mom's Stew

gmartell

Acerca del autor

Gav Martell
gmartell Toronto, Ontario, Canada

Fecha de publicación  09 de diciembre de 2007

Dimensiones  Vertical estándar  50 páginas Papel estándar

Categoría  Cocina

Etiquetas  , , , , , , , ,

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